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Food Grade Freeze Dryer
Food Grade Freeze Dryer
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Food Grade Freeze Dryer

Quantity
Only 50 left
Volume Pricing
Quantity
Price
1+
$1,800.00 USD each

The Principle of Frozen Dryer:

Frozen dryer is a drying method of drying items in a drying item in a vacuum state in a vacuum

The items that are treated with freezing and drying are easy to save for a long time. The state that can be restored before frozen after adding water and maintains the original biochemical characteristics

 

Features.

  1. 7-inch color LCD touch screen design, Chinese and English interface, display the sample temperature, cold trap temperature.vacuum and other working parameters in the form of curves and numbers;
  2. Operation screen tilt angle is in line with the principles of ergonomic engineering, and the operation experience is better.
  3. Big opening cold trap, imported brand compressor, strong refrigeration, stable quality.
  4. Historical data query and guidance function, store the historical work data of the past month, which is convenient for users to retain and compare

 

Usage

Application: The lab series freeze dryer is suitable for freeze drying test of laboratory biomedical samples.

Widely used in drugs, biological products chemical and food industries. On the heat sensitive substances such as antibiotics.vaccines, blood products, hormones and other biological tissue enzymes, freeze-driving technology is widely applied.